The traditional diet of the Japanese residents on the island of Okinawa may cont…


The traditional diet of the Japanese residents on the island of Okinawa may contribute to a lower risk of cancer, heart disease and all age-related diseases and may extend lifespan, reported a 2009 study published in the "Journal of the American College of Nutrition." Okinawans typically consume 500 fewer calories per day than people…



Source by nightowl472

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